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Recipe(tried): Meal Ideas for Family of 8 - 34 tried and true recipes for Yvonne, Fla and family

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Here are a few ideas for you (posted below). I like to serve a cold salad, a fruit course and a couple of warm sides with bread and a main course. I have included several fruit dishes that can be made as a side, dessert or even a breakfast. There are also several cold salad ideas for you. I put in two bread recipes and a broccoli bread that we like as a side dish. I try to make like recipes to keep grocery costs down, and make prep a little easier (make the cous cous salad with the caramel apples since they both have dates and nuts, etc.) If you want something new, you have come to the right place. Just type into the browser chicken if you want chicken dishes, or pineapple if you want something with pineapple. There are so many new things posted here, we can't keep up with trying new things at our house! Hope you will enjoy some of these and let us know your favorites! Thanks, Barbara
MsgID: 0072947
Shared by: Barbara, Memphis
In reply to: ISO: Different meal ideas to serve family of ...
Board: Cooking Club at Recipelink.com
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  Yvonne, FL
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Betsy at Recipelink.com
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  Barbara, Memphis
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  Barbara, Memphis
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  Barbara, Memphis
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  Yvonne, FL
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  Barbara, Memphis
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  • Please select one:
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  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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