MICRO-QUICK BLUEBERRY PIE
1/2 cup sugar
1/2 cup water
2 pints blueberries
2 tablespoons cornstarch
1 (9-inch) prepared crumb pie crust
In microwavabie bowl, combine sugar, cornstarch and water Cook on high 2 minutes; mixture should be thick.
Stir, and add blueberries. Cook on High 3 minutes, stirring once.
Pour into pie crust.
Servings: 8
Source: North American Blueberry Council
1/2 cup sugar
1/2 cup water
2 pints blueberries
2 tablespoons cornstarch
1 (9-inch) prepared crumb pie crust
In microwavabie bowl, combine sugar, cornstarch and water Cook on high 2 minutes; mixture should be thick.
Stir, and add blueberries. Cook on High 3 minutes, stirring once.
Pour into pie crust.
Servings: 8
Source: North American Blueberry Council
MsgID: 3130752
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Blueberry Recipes (9)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Blueberry Recipes (9)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Blueberry Recipes (9) |
Betsy at Recipelink.com | |
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7 | Recipe: Blueberry Cornmeal Hot Cakes with Blueberry Orange Sauce |
Betsy at Recipelink.com | |
8 | Recipe: Micro-Quick Blueberry Pie |
Betsy at Recipelink.com | |
9 | Recipe: Blueberry Vinaigrette |
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Michele, North Carolina |
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