Recipe: Monkey Bread

   recipelink.com Chat Room Recipe Swap - 2001-06-17
From: Kelly~WA

Monkey Bread

3 packages refrigerator buttermilk biscuits
1/2 cup sugar
2 tsp. cinnamon
1/2 cup brown sugar
1 stick butter

Preheat the oven to 350 . Quarter the biscuits and roll each quarter into a ball.

Mix the white sugar and cinnamon. Roll each biscuit ball into the mixture. Coat each one well. Place them all into a greased Bundt pan. Boil the brown sugar and butter together until sugar is dissolved. Pour over the biscuit balls. Sprinkle the remaining sugar/cinnamon mixture on top. Bake 30 minutes.  

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