recipelink.com Chat Room Recipe Swap - 2001-07-24
From: Marie,.NJ
My Favorite Bean Salad
2 cans red kidney beans, drained well
1/4 cup chopped fresh basil
2 Tbsp. chopped fresh parsley
1/4 cup chopped scallions
1/4 cup chopped red bell pepper
1/4 tsp. minced garlic
DRESSING:
1/3 cup extra virgin olive oil
2 tbsp. red wine vinegar (or to taste)
1/4 tsp. salt (or to taste)
pinch of sugar
Mix all ingredients except ingredients for dressing. Pour well-mixed dressing over bean mixture and let marinate in fridge for at least two hours, mixing occasionally. Great for picnics!
From: Marie,.NJ
My Favorite Bean Salad
2 cans red kidney beans, drained well
1/4 cup chopped fresh basil
2 Tbsp. chopped fresh parsley
1/4 cup chopped scallions
1/4 cup chopped red bell pepper
1/4 tsp. minced garlic
DRESSING:
1/3 cup extra virgin olive oil
2 tbsp. red wine vinegar (or to taste)
1/4 tsp. salt (or to taste)
pinch of sugar
Mix all ingredients except ingredients for dressing. Pour well-mixed dressing over bean mixture and let marinate in fridge for at least two hours, mixing occasionally. Great for picnics!
MsgID: 315467
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-07-24
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-07-24
Board: Daily Recipe Swap at Recipelink.com
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