Recipe(tried): New Potato Salad

New Potato Salad

New Potatoes -- (note: I used 5 pounds and has some leftover from buffet for 50)

Ranch Dressing -- I prefer the real dressing, not the fat free, however, your
choice

Real Bacon Bits -- Make your own or use Hormel Bacon Bits (not Hormel Bacon
Pieces)

Celery -- chopped fine

Onion -- chopped fine

Salt and Pepper to taste

Boil potatoes whole until fork tender. I do not peel them. Drain water off
potatoes and splash just a bit of white vinegar over the potatoes. Let them
cool to room temperature.

Cut cooled potatoes into small bite sized pieces, add celery and onion and
bacon bits. Mix just to evenly distribute. Add Ranch Dressing to mixture.
Use what you like, some like just a tad runnier than others. Your choice. Add
Salt and Pepper to taste. Refrigerate and serve very cold.

This is a good eggless alternative to potato salads. It can be made totally
fat free by using fat free dressing and imitation bacon bits. I much prefer
the taste of the "real" stuff. (I have tried both ways)