No Dairy Slaw
rec.food.cooking/Stenni (2002)
1 cup cabbage
1 cup carrots
1 cup daikon radish
1/2 cup red cabbage
1/2 cup celery
2 tsp sesame seed
3 Tbsp soy
3 Tbsp vinegar
1-2 Tbsp water
a few drops of sesame oil
sugar to taste
Julienne all veggies. Combine dressing and season to taste and toss with veggies...Fresh minced ginger or goyza sauce is also nice in this.
rec.food.cooking/Stenni (2002)
1 cup cabbage
1 cup carrots
1 cup daikon radish
1/2 cup red cabbage
1/2 cup celery
2 tsp sesame seed
3 Tbsp soy
3 Tbsp vinegar
1-2 Tbsp water
a few drops of sesame oil
sugar to taste
Julienne all veggies. Combine dressing and season to taste and toss with veggies...Fresh minced ginger or goyza sauce is also nice in this.
MsgID: 3110524
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Soup, Salads, and Sandwiches (14)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Soup, Salads, and Sandwiches (14)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (16)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Salads - Assorted
Salads - Assorted
- Fresh Cabbage and Tomato Salad
- California Pizza Kitchen Field Greens Salad
- Sliced Tomato Salads - Tomatoes with Fresh Mozzarella and Italian Herbs and Tomatoes with Garlic and Onions
- Tooty Rooty Fall Vegetable Slaw
- Pacific Rim Beef Salad with Sesame-Ginger Dressing
- Tantalizing Tuna-Tomato Temptations
- Famous Dave's Creamy Sweet & Sour Coleslaw Recipe
- Chuckwagon Barbecued Tenderloin Salad
- Frozen Coleslaw with Sweet and Sour Dressing (1986)
- Crunchy Bacon Coleslaw and Crunchy Carrot Bacon Coleslaw
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute