Orange Glazed Vanilla Wafers
rec.food.cooking/Nancy Dooley (1995)
Makes 7 to 8 dozen cookies
1/2 cup butter
1/2 cup shortening
2/3 cup granulated sugar
2 tsp. vanilla
1 tsp. salt
2 eggs
2 3/4 cups sifted all-purpose flour
Cream butter, shortening, and sugar. Add vanilla and salt. Add eggs, one at a time, beating well after each. Stir in flour, mixing well.
Drop from a teaspoon 2 inches apart on greased cookie sheet. Flatten with floured, flat-bottom glass.
Bake in moderate oven (375F) for 8 to 10 minutes or until delicately browned on edges. Remove immediately from pan.
While cookies are still hot, brush with a mixture of 1/2 cup sifted powdered sugar, 1 Tbsp. orange juice, and 1/4 tsp. grated orange peel. Dot with bits of candied ginger.
rec.food.cooking/Nancy Dooley (1995)
Makes 7 to 8 dozen cookies
1/2 cup butter
1/2 cup shortening
2/3 cup granulated sugar
2 tsp. vanilla
1 tsp. salt
2 eggs
2 3/4 cups sifted all-purpose flour
Cream butter, shortening, and sugar. Add vanilla and salt. Add eggs, one at a time, beating well after each. Stir in flour, mixing well.
Drop from a teaspoon 2 inches apart on greased cookie sheet. Flatten with floured, flat-bottom glass.
Bake in moderate oven (375F) for 8 to 10 minutes or until delicately browned on edges. Remove immediately from pan.
While cookies are still hot, brush with a mixture of 1/2 cup sifted powdered sugar, 1 Tbsp. orange juice, and 1/4 tsp. grated orange peel. Dot with bits of candied ginger.
MsgID: 3113502
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Dessert Recipes (22)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Dessert Recipes (22)
Board: Daily Recipe Swap at Recipelink.com
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and without prior notification or explanation. Failure to follow the guidelines
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Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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