Recipe: Peanut Butter Spritz Sandwiches (cookie press) (using cookie mix)

Peanut Butter Spritz Sandwiches (cookie press)
rec.food.cooking/Helen Peagram (1999)
Makes 2 1/2 to 3 dozen sandwich cookies

1 pkg DUNCAN HINES Peanut Butter Cookie Mix
1 Egg
3 Milk chocolate bars

Preheat oven to 375'F.

Combine cookie mix, contents of peanut butter packet from Mix and egg in large bowl. Stir until thoroughly blended.

Fill cookie press with dough. Press desired shapes 2-inches apart onto ungreased baking sheets. Bake at 375F for 7-9 minutes or until set but not browned. Cool 1 minute on baking sheets.

Cut each milk chocolate bar into 12 sections by following division marks on bars.

To assemble, carefully remove one cookie from baking sheet. Place one milk chocolate section on bottom of warm cookie; top with second cookie. Press together to make sandwich. Repeat with remaining cookies. Place sandwich cookies on cooling racks until chocolate is set. Store in airtight container.

TIP: For best appearance, use cookie press plates that give solid shapes.