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Recipe: Pineapple Coleslaw for Kathy

Salads - Assorted
Pineapple Coleslaw
This recipe can be made ahead and stores well in the refrigerator.

2/3 c sour cream
2/3 c mayonnaise
1 tbs celery seed
4 c shredded cabbage
2 c minature marshmallows
2 c sliced green grapes
1 can (15 1/2 oz) pineapple chunks, drained

Mix sour cream, mayonnaise, celery seed in a small bowl. In a large bowl, mix the shredded cabbage, marsmallows, grapes and pineapple chunks. Add the dressing and chill for several hours. Serves 10
MsgID: 0064040
Shared by: Gladys/PR
In reply to: ISO: Pineapple coleslaw
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Pineapple coleslaw
  Kathy Michigan
2 Recipe: Pineapple Coleslaw for Kathy
  Gladys/PR
3 Thank You: Pineapple Coleslaw
  Kathy - Michigan
4 Thank You: You are welcome Kathy. (nt)
  Gladys/PR
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