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Recipe: Potato Cheese Puff

Side Dishes - Potatoes
POTATO CHEESE PUFF

1 cup water
2 tb butter
1/2 tsp salt
1/3 cup milk
1 package (4 servings) instant mashed potatoes
2 eggs slightly beaten
1/2 cup shredded sharp cheddar cheese
pinch of cayenne pepper (optional)
1 tb grated parmesan cheese

Bring water, butter and salt to boil; remove from heat. Stir in milk and potatoes; cool slightly. Beat in eggs, cheddar and cayenne until well blended. Turn into well greased 1qt casserole; sprinkle top with parmesan. Bake in a preheated 400 F oven, 25 to 30 minutes, until golden, puffed and set. Serve at once. Makes 4 servings.
MsgID: 3120323
Shared by: Gladys/PR
In reply to: Recipe: Assorted Recipes (15)
Board: Daily Recipe Swap at Recipelink.com
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