1/2 cup mayonnaise (I used Kraft)
1/4 cup Heniz Ketchup
1/2 teaspoon garlic powder
1/4 teaspoon Worcestershire sauce
ground black pepper to taste
1/4 cup Heniz Ketchup
1/2 teaspoon garlic powder
1/4 teaspoon Worcestershire sauce
ground black pepper to taste
MsgID: 1420784
Shared by: Jordan Baton Rouge/Houston
In reply to: ISO: What are the Proportions for the Cane Sa...
Board: Copycat Recipe Requests at Recipelink.com
Shared by: Jordan Baton Rouge/Houston
In reply to: ISO: What are the Proportions for the Cane Sa...
Board: Copycat Recipe Requests at Recipelink.com
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