I found the recepie on the back of the Bisquick mix box.
2 cups Bisquick mix
2/3 cups milk
1/2 cup shredded cheddar cheese
Heat oven to 450. Stir ingredients until soft dough forms. Drop by spoonfuls onto ungreased cookie sheet. Bake 8-10 minutes until golden. Mix 2 tablespoons of butter (melted) with 1/8 tsp of garlic powder. Brush over warm biscuits. Makes 9 biscuits.
Recepie is not bad. Pretty close to real stuff.
MsgID: 143928
Shared by: Nadia
In reply to: ISO: Red Lobster cheese bread
Board: Copycat Recipe Requests at Recipelink.com
Shared by: Nadia
In reply to: ISO: Red Lobster cheese bread
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Red Lobster cheese bread |
tony sharp | |
2 | Recipe: Red Lobster cheese biscuits |
Kathy | |
3 | Recipe(tried): Red Lobter Garlic Cheese Biscuits |
Nadia |
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