Recipe: Slow Cooker Pulled Pork Sandwiches

SLOW COOKER PULLED PORK SANDWICHES

1 (3 lb.) boneless pork shoulder
1 envelope Lipton Recipe Secrets Onion Mushroom Soup Mix
1 cup ketchup
1/2 cup firmly packed brown sugar
1/4 cup apple cider vinegar
1 Tbsp. hot pepper sauce
8 Kaiser rolls or hamburger buns

In slow cooker, arrange pork. Combine remaining ingredients except rolls and pour over pork; turn to coat.

Cook covered on LOW 8 to 10 hours or HIGH 4 to 6 hours until pork is tender.

Remove pork; reserve juices. With fork, shred pork, then stir into reserved juices.

Serve on rolls.

Servings: 8
Source: Lipton