SMOKED BEEF BRISKET HASH
2 tbsp. unsalted butter
1/2 medium yellow onion, diced
2 cups smoked beef brisket, diced
8 oz. diced potatoes, frozen
1 1/2 tsp. worcestershire sauce
1/2 jar (2 oz.) diced pimentos or red peppers, drained
1 tsp. kosher salt
In a large skillet, slightly brown onion and butter approximately 5-10 minutes.
Add remaining ingredients and cook until light brown, approximately 10-15 minutes.
Serves 4
Source: Omaha Steaks
2 tbsp. unsalted butter
1/2 medium yellow onion, diced
2 cups smoked beef brisket, diced
8 oz. diced potatoes, frozen
1 1/2 tsp. worcestershire sauce
1/2 jar (2 oz.) diced pimentos or red peppers, drained
1 tsp. kosher salt
In a large skillet, slightly brown onion and butter approximately 5-10 minutes.
Add remaining ingredients and cook until light brown, approximately 10-15 minutes.
Serves 4
Source: Omaha Steaks
MsgID: 0083059
Shared by: Betsy at Recipelink.com
In reply to: ISO: cooking presmoked beef brisket
Board: Cooking Club at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: ISO: cooking presmoked beef brisket
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: cooking presmoked beef brisket |
lake...ontario | |
2 | Recipe: How to Heat a Fully Cooked Smoked Beef Brisket |
Betsy at Recipelink.com | |
3 | Recipe: Smoked Beef Brisket Chili |
Betsy at Recipelink.com | |
4 | Recipe: Smoked Beef Brisket Hash |
Betsy at Recipelink.com |
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