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Steaks Esterhazy
1/4 pound Mushrooms; Diced
1 Carrot; Small, Diced
1 Shallot Or Green Onion; *
2 tablespoons Butter
1 teaspoon Paprika
1/2 teaspoon Salt
1 cup Sour Cream
1 teaspoon Worcestershire Sauce
4 Servings Of Steak; **
* Shallot or Green Onion should be minced
** Steaks should be one of the following: Sirloin, T-bone, Or Fillet.
Saute mushrooms, carrot, and shallot or green onion in butter. Add paprika, salt, sour cream, and Worcestershire sauce. Simmer for 2 minutes, but DO NOT boil. Broil steaks and top with sauce.
1/4 pound Mushrooms; Diced
1 Carrot; Small, Diced
1 Shallot Or Green Onion; *
2 tablespoons Butter
1 teaspoon Paprika
1/2 teaspoon Salt
1 cup Sour Cream
1 teaspoon Worcestershire Sauce
4 Servings Of Steak; **
* Shallot or Green Onion should be minced
** Steaks should be one of the following: Sirloin, T-bone, Or Fillet.
Saute mushrooms, carrot, and shallot or green onion in butter. Add paprika, salt, sour cream, and Worcestershire sauce. Simmer for 2 minutes, but DO NOT boil. Broil steaks and top with sauce.
MsgID: 3113817
Shared by: Gladys/PR
In reply to: Recipe: Oktoberfest (German) Recipes (30)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Oktoberfest (German) Recipes (30)
Board: Daily Recipe Swap at Recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!