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Recipe: Sugar Free Jams -- Good News

Preserving - Jams, Jellies
I love to make jam. Love unusual combinations,too. I'm Diabetic so I must be careful how much I can consume. Darn!! I have tried many, many recipies using "artificial sweetner packets" and generally not pleased with the results. Last year I used Splendas recipe for a 3 berry jam that came out great. They also have a recipe for peach jam and strawberry. I called Splenda and asked if there are any more recipies in the works. I told the nice customer rep how I don't like the results when using the other brands and she said to use Splenda in those other recipies. Just be sure to use the Splenda packets for the other kind. Oh-boy, get out the jars,I'm ready! I have a lot of recipies to try and if anyone needs ideas, let me know.

EDITOR'S NOTE:

No Sugar Needed Triple Berry Jam

No Sugar Needed Strawberry Jam

Jam Making Using Splenda - Tips

Jam Making Using Splenda - More Tips

No Sugar Added Sweet Cucumber Slices

Pickled Beets Using Splenda

MsgID: 206838
Shared by: Lee in Cal
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1
  Lee in Cal
2
  Linda Lou, WA
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