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Recipe: Turkey Enchiladas

Main Dishes - Chicken, Poultry
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Turkey Enchiladas

2 cups cooked turkey cut into half-inch cubes
2 10-ounce cans enchilada sauce
1 4-ounce can chopped green chilies
1 teaspoon dried onion flakes
1 teaspoon dried cilantro
12 corn tortillas
2 tablespoons chopped onion
1 cup chopped tomato
1/4 cup chopped ripe olives
1 cup shredded cheddar cheese

In medium bowl combine turkey, half cup enchilada sauce, chilies, onion flakes and cilantro. Spoon two heaping tablespoons mixture down center of each tortilla. Roll tortillas jelly-roll style to encase meat. Spray (2 X 9 X 12 inch) baking dish with cooking spray. Place tortillas seam-side down in dish. Top tortillas with remaining enchilada sauce, onions, tomato, olives and cheese. Bake in 350-degree oven 25 to 30 minutes or until mixture is hot and bubbly. Serves 6.


MsgID: 3119491
Shared by: Gladys/PR
In reply to: Recipe: Recipes Using Tortillas
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Recipes Using Tortillas
  Betsy at Recipelink.com
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