Recipe: Unbelievable Oatmeal Cookies (using orange zest and almond extract)
Desserts - Cookies, Brownies, BarsUNBELIEVABLE OATMEAL COOKIES
10 tablespoons unsalted butter, softened (1 1/4 sticks)
1/2 cup sugar
1 egg, lightly beaten
1/2 teaspoon grated orange zest
1 teaspoon almond extract (or vanilla extract)
3 cups rolled oats, uncooked (not instant)
Preheat the oven to 325 degrees F. Lightly butter a cookie sheet.
Beat together the butter, sugar, egg, orange zest and almond extract. With your fingers press the oatmeal into the butter until the dough just holds together. Form the dough into tiny balls. Place on the prepared cookie sheet and press them down with the tines of a fork.
Bake for 10 to 15 minutes or until golden brown.
Makes 2 1/2 dozen cookies
Adapted from source: Cooking Monday to Friday by Michele Urvater
10 tablespoons unsalted butter, softened (1 1/4 sticks)
1/2 cup sugar
1 egg, lightly beaten
1/2 teaspoon grated orange zest
1 teaspoon almond extract (or vanilla extract)
3 cups rolled oats, uncooked (not instant)
Preheat the oven to 325 degrees F. Lightly butter a cookie sheet.
Beat together the butter, sugar, egg, orange zest and almond extract. With your fingers press the oatmeal into the butter until the dough just holds together. Form the dough into tiny balls. Place on the prepared cookie sheet and press them down with the tines of a fork.
Bake for 10 to 15 minutes or until golden brown.
Makes 2 1/2 dozen cookies
Adapted from source: Cooking Monday to Friday by Michele Urvater
MsgID: 3157978
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Letter U Recipes - 04-14-15 Daily Recipe...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Letter U Recipes - 04-14-15 Daily Recipe...
Board: Daily Recipe Swap at Recipelink.com
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