Recipe: Walnut Broccoli Casserole

Walnut Broccoli Casserole
Source: rec.food.recipes/Dancer

10 oz. box broccoli spears, cooked
1/2 cup butter
6 Tbsp butter
4 Tbsp flour
1 1/2 Tbsp powdered chicken stock base
2 cup milk
2/3 cup water
6 oz. box StoveTop stuffing mix
2/3 cup chopped walnuts

Layout broccoli in a greased rectangle casserole dish In saucepan with low flame, melt 1/2 cup butter Blend in flour and chicken base, stir to a smooth paste Add milk gradually and stir until smooth and thick Pour milk mixture all over broccoli Pour stuffing mix into a bowl Melt 6 Tbsp butter and 2/3 cup water in a saucepan Pour butter and water over stuffing mix and mix well Layer stuffing on top of casserole and sprinkle top with walnuts Bake uncovered 400 deg. for 20 minutes.