ISO: 10-3 Recipe Requests Via E-Mail

Here are a batch of recent requests I've received by e-mail. Thanks in advance for any help you can provide answering these requests.

Best Regards,

Betsy

Just wondering if you could find the recipe for the 1 1/2 lb. loaf of
Welbilt's Basic White Bread. I had it at one time and now I can't find it.
I would appreciate hearing from you. Thanks, Elaine
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Help! Someone has purchased and given me honey still in the honey comb - Do I just cut it up into pieces and serve it, or is there preparation needed. Any information is greatly appreciated . Thank you. Marie
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I would like to have a copy of the navy bean soup that is made in either
the Senate Dining Room or the Congressional Dining Room. This is a
famous soup and theygave away copies of this recipe at one time. Thanks
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I am searching for a soup recipe that would equal the Tomato Andulsian
soup served at a restaurant called Sherlock's Home in Minnetonka, MN.
It is "to die for"! Any help would be appreciated! Thanks.
Bonnie
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Greetings from Ontario!
We have just picked pounds of Courtland apples. I've borrowed a
dehydrator, and unfortunately the recipe book was lost. It is one of
those plastic, multi-stack dehydrators. Would you know how I would go
about doing the apples? How long? Do I soak them in anything first?
I LOVE to cook, and my guests LOVE to dine here. I feel quite foolish
asking such a basic question!
Thanks for your help.
Terry
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Here's a hard one I'm sure.
Vincent Price and his wife Mary wrote a gormet cookbook back in the early
sixties called 'A Treasure Of Great Recipies'. My sister and step-mother
have a copy (leather bound too!) and I'd like to get one. It's going to be
out of print though so...

Thanks in any event.
Michael
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Subject: HELP!!
Hi, I am looking for a very old recipe. For Rose Hip cookies. If you could
find one I would be ever so grateful!!
Thanks Ruby
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I was wondering if you could help me. I am trying to find some recipes
for abolone, which is commonly found off the coast of California. All
the recipes I have found (which have not been very many) involve either
sushi or a traditional chinese soup. I know there are great ways to
cook them other than simple breading and pan fry. If you have any
insight as to where I can find these recipes that would be fantastic.

Thank you,
Darren
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Hi !! I'm very happy to find a site like The Kitchen Link, I Found it while
searching for Gum Paste Cutters, so I decided to write to you this first
time asking for help on where to find cutters, I'm a beginner on this and
would like to expand my collection of cutter, i would appreciate if you can
guide on where to find a catalog, I'll keep searching for them on the Web,

Thank You !!!!
Anabel
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I need a high altitude Pecan Pie Recipe. The one I have now currently does
not "set" and no one else I talk with can get one to either.....all the
recipes are the usual corn syrup, eggs, butter, pecans. What could I add to
set the recipe at 6,000 ft. elevation?
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Also, I have hunting a pumpkin soup recipe. I had one from Austraila, but
during a transfer and the packing it was lost. I remember it had pumpkin,
onions, can of cream corn, was blended in the blender (the pumpkin). I have
searched on-line and the URL for the pumpkins did not work on AOL that I
have. Thanks
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My wife and I have eaten in several restaurants in Grand Cayman and we
have had the best soup we have ever tasted. It is called pepperpot soup or
stew. It is based on a spinach like material called calilou. What we need is a recipe and also a better name and source for calilou. If you know of this soup and have a recipe as well as sources for the ingredients please mail to me. Thank you. Wayne
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I HOPE YOU CAN HELP ME. I AM LOOKING FOR A RECIPE FOR A JAM
CAKE. I LOST MY MOTHERS AND HAVE BEEN SEARCHING FOR A COPY EVER SINCE.
IT CONTAINED BUTTERMILK,SODA, AND BLACKBERRY JAM. I WOULD REALLY
APPRECIATE ANY HELP YOU COULD GIVE ME. THANKS - SUE
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I'm trying to find a recipe for Scotish Meat Pies. I ate them as a child and
found them once at our local Scotish Games to buy, but now I want to make
them. Any help would be great. Thanks, AOL Tartans 4
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My dear ailing Dad has one penultimate request. "Son," he said, "can you use
that web thing to find me Kadoda (sp?) Figs?" He had them for breakfast at
the Mohonk Mountain House in New Paltz,NY some years ago. He says he can't
find them to buy. Where I should look? If you can help I 'fig' it would be
wunnerful. (: ten-q!
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I found some Muscadine grapes at our local market and remembered tasting
some jelly years ago...it was fabulous. Cant find any recipes for it
though on any archives or links. I doubt that a regualr grape jelly recipe
would work as the skins are very tough. Help! Thanks in advance, Brenda
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Hi

I was wondering if you can send me the recipe fpr that famous NY
hotdog Onion Stuff I am no longer living in NY and I miss that taste . I
hope you can send me the RECIPE ! Thanks A Bunch.... :-)
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I would like to have a light recipe, low cholorestrol and fat, if you
have one please using, chicken, broccoli, pasta or rice, thanks.
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I am looking for a cookbook entitled "Holiday Season Cookbook" published
by Favorite Recipes Press (ISBN #0-87197-133-X)
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Can you give me a link to were you can buy Durian Fruit or douian ice
cream
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can you give me a link to where you can buy Durian Fruit or douian ice
cream
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Have you had any experience with Vietnamese Cilantro? I have pounds
of it growing in my garden and I need to do something with it quickly ... it
just got cold here in Wheatr Ridge, Colorado. I suppose I will dry it but
Cillantro looses so much of its flavor when you do that ... makes me sad!
Any suggestions?
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