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ISO: chicken and dumplings (using canned biscuits) - question

Misc.
Could you please recommend the brand name, plus flaky, et. of canned biscuits you use for the dumplings since I have not had good luck using canned biscuits. Many thanks, Jane
MsgID: 0076675
Shared by: Jane, Hickory, NC
In reply to: Recipe(tried): Chicken and Dumplings (using canned bisc...
Board: Cooking Club at Recipelink.com
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