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ISO: Gladys, a question about mousse

Misc.
I have been reading over (and copying) many of your wonderful savory mousse recipes and have a question for you. Do you serve these as an appetizer, salad, or luncheon and what do you prefer to serve with them-crackers, toast points, etc.?
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Reviews and Replies:
1 Recipe: Savory (not sweet) Smooth and Creamy Recipes (24)
  Betsy at Recipelink.com
2 Recipe: Cold Mousse of Chicken and Pistachios
  Gladys/PR
3 Recipe: Duck Liver Mousse
  Gladys/PR
4 Recipe: Salmon Mousse with Sour Cream Dill Sauce
  Gladys/PR
5 Recipe: Chicken and Ham Mousse
  Gladys/PR
6 Recipe: Royal Camembert Mousse
  Gladys/PR
7 Recipe: Brigitte's Shrimp or Tuna Mousse
  Gladys/PR
8 Recipe: Asparagus Mousse
  Gladys/PR
9 Recipe: Caviar Mousse
  Gladys/PR
10 Recipe: Chicken-Hazelnut Quenelles
  Gladys/PR
11 Recipe: Chicken, Tofu And Mushroom Quenelles
  Gladys/PR
12 Recipe: Foie Gras Mashed Potatoes
  Gladys/PR
13 Recipe: Bacon and Cheddar Mashed Potatoes
  Gladys/PR
14 Recipe: Buttermilk Mashed Potatoes
  Gladys/PR
15 Recipe: Spinach Puree
  Gladys/PR
16 Recipe: Red Pepper Puree
  Gladys/PR
17 Recipe: Baba Ghannouj (Eggplant And Sesame Puree)
  Gladys/PR
18 Recipe: Deep-Fried Yellow Bean Paste (Baa Yir)
  Gladys/PR
19 Recipe: Green Curry Paste Thai
  Gladys/PR
20 Recipe: Shrimp Paste
  Gladys/PR
21 Recipe: Chick Peas and Sesame Paste (Hummus)
  Gladys/PR
22 Recipe: Achiote Paste
  Gladys/PR
23 Recipe: Achiote Paste Used At Palenque Restaurant In San Diego
  Gladys/PR
24 Recipe: Berbere Paste
  Gladys/PR
25 Recipe(tried): Herb Cheesecake
  BECKY,AR (LA)
26 ISO: Gladys, a question about mousse
  manyhats
27 Thank You: Dear Manyhats: Mousses are so elegant! Thanks for asking!
  Gladys/PR
28 Thank You: Thank you Gladys!!! (re: Royal Camembert Mousse)
  Cali,CA
29 Gladys...could you please post the sour cream & dill sauce?
  Cali,CA
30 Tks. dear Cali. Everything with cheese is delicious! (nt)
  Gladys/PR
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