ADVERTISEMENT
- Real Recipes from Real People -

ISO: Ukranian Cuisine

Misc.

I am in search of any authentic Ukranian recipes one might have to share..as I have lost all of my family recipes...I would greatly appreciate any help..Thankyou.:):):)

MsgID: 033720
Shared by: Tania
Board: International Recipes at Recipelink.com
  • Read Replies (36)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Potato and Leek Casserole
  • POTATO AND LEEK CASSEROLE 3 cups well-scrubbed leeks, cut into 1/2-inch pieces 1/2 cup shredded carrots 2 tbsp olive oil salt and pepper, to taste 1 tsp powdered dry rosemary 1 cup vegetable broth 2 lbs unpeeled red p...
  • Baked Chicken Romaesque (1980's)
  • BAKED CHICKEN ROMAESQUE 1 broiler-fryer chicken, cut in parts 1/4 cup cooking oil 1 1/2 teaspoons salt, divided use 1/4 teaspoon pepper 1 (8 oz) box spaghetti, cooked without salt and drained 1 onion, sliced 1 green p...
  • Vienna Sausage with Rice and Beans (using cooked rice)
  • VIENNA SAUSAGE WITH RICE AND BEANS 1/4 cup olive oil 1 medium onion, chopped 1 small green bell pepper, chopped 1 (5 oz.) can Vienna sausage, drained 1 (15 oz.) can black beans or red kidney beans, drained 2 beef boui...
  • Cannellini and Rosemary
  • CANNELLINI AND ROSEMARY "Serve as a bruschetta topping or a dip with raw vegetables." 1/2 cup extra-virgin olive oil 4 garlic cloves, minced 2 cans (19-ounces each) cannellini beans, drained and rinsed Juice of 1/2 l...
ADVERTISEMENT
  • Ultimate Oven Fries (soaked in hot water before baking)
  • ULTIMATE OVEN FRIES "You'll never go back to bagged oven fries again, especially when you discover how easy it is to prepare oven fries. Don't skip the soaking step, as it helps produce the crunchy, browned crust. 3 ...
  • Kettle Beef (repost)
  • Hi Iverne, Here is the recipe: Kettle Beef Board: Outdoor Cooking at Recipelink.com From: dean foulk 3-10-2006 Msg ID:17896 Msg Link: Kettle Beef Happy...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • ISO: Ukranian Cuisine
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!