Thank You: Eggy/Gladys: Thank you for your help
Misc. Gladys, thank you for your offer of red bean recipes. I do not need it as I already have it. Thanks anyway.
Hi, neighbour eggy! Thank you for your lotus paste recipe. But can you clarify the difference between the recipes for white and brown lotus paste? I have made brown lotus paste before. My method is exactly the same as your recipe but I used the usual lotus seeds (lian zi).
Q1: Do you mean that the methods for both the brown and white lotus paste is the same except that they used different types of lotus seeds?
Q2: Is "seong lin" the type of lotus seed that will give you white and not brown lotus paste? Please tell me more about this seed. Thank you.
Hi, neighbour eggy! Thank you for your lotus paste recipe. But can you clarify the difference between the recipes for white and brown lotus paste? I have made brown lotus paste before. My method is exactly the same as your recipe but I used the usual lotus seeds (lian zi).
Q1: Do you mean that the methods for both the brown and white lotus paste is the same except that they used different types of lotus seeds?
Q2: Is "seong lin" the type of lotus seed that will give you white and not brown lotus paste? Please tell me more about this seed. Thank you.
MsgID: 0062106
Shared by: Skai/Singapore
In reply to: Recipe(tried): WHITE Lotus Paste Filling (Lin Yoong)
Board: Cooking Club at Recipelink.com
Shared by: Skai/Singapore
In reply to: Recipe(tried): WHITE Lotus Paste Filling (Lin Yoong)
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: White Lotus Paste Recipe for Mooncake |
Skai, Singapore | |
2 | Skai: I had found several recipes, but all of them use red beans |
Gladys/PR | |
3 | Recipe(tried): WHITE Lotus Paste Filling (Lin Yoong) |
eggy/m'sia | |
4 | Thank You: Eggy/Gladys: Thank you for your help |
Skai/Singapore | |
5 | You are welcome dear Skai! (nt) |
Gladys/PR | |
6 | Recipe: from my understanding about lotus seeds - Lotus Paste |
eggy/m'sia | |
7 | Thank You: Sesame, Durian, Mango Paste Recipes? |
Skai/Singapore | |
8 | Recipe: Mooncake Fillings (6) |
eggy/m'sia | |
9 | Double- and Single-Yolk Mooncakes |
Sandy in Maryland | |
10 | ISO: sandy |
eggy/m'sia | |
11 | Thank You: Eggy - For all the help! |
Skai/Singapore | |
12 | Thank You: don't worry about it (re: Thank You: Eggy - For all the help!) (nt) |
eggy/m'sia | |
13 | Color of Lotus-seed Fillings (for Eggy) |
Sandy in Maryland | |
14 | sandy in maryland |
eggy/m'sia | |
15 | Recipe: Difference between White and Normal lotus seed paste (with photos) |
Nathaniel, Singapore |
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