- Recipe: Lime and Coconut Shrimp with Red Curry Sauce and Kaffir Lime Batter
- LIME AND COCONUT SHRIMP WITH RED CURRY SAUCE "Ice-cold ginger ale is just one of the secrets to chef Kevin Rathbun's Asian-inspired shrimp appetizer. The woody and fragrant kaffir lime leaf is another and can be found ...
- Appetizers and Snacks
- Recipe: Lemon-Grass-Coconut Chicken Soup with Kaffir Lime
- LEMON-GRASS-COCONUT CHICKEN SOUP WITH KAFFIR LIME 3 cups chicken stock 2 cans (13.5-ounces each) light coconut milk 1/2 cup finely minced fresh lemon grass, about 3 stalks (use only the pale inner core; cut off and di...
- Soups
- Recipe: Lemongrass and Kaffir Lime Leaf Marinated Pork Skewers
- LEMONGRASS AND KAFFIR LIME LEAF MARINATED PORK SKEWERS 3/4 cup palm sugar or granulated sugar 3/4 cup Thai fish sauce 3 lemongrass stalks, trimmed, peeled and finely grated (white and light-green parts) 4 large garlic...
- Main Dishes - Pork, Ham
- Recipe: Curry With Grilled Beef (Gaeng Pa Nuea Yaang) (Thai)
- CURRY WITH GRILLED BEEF (GAENG PA NUEA YAANG) FOR THE CURRY PASTE: 9 hot read Asian pepper, cut in pieces, soaked until soft, drained 7 cloves garlic 5 shallots 1 tsp black peppercorns 1 tbsp chopped fresh coriander...
- Main Dishes - Beef and Other Meats
- Recipe: (38) recipes TALK TKL 10-20 Chinese and Thai Part 2 (of 2)
- TALK TKL - 10-20-97 Part 2 (of 2) Globe-Hopping for Recipes From Around the World Chinese and Thai Recipes Firecracker Shrimp Hot Hunan Noodle and Seafood Salad Mike Geoghegan's Sweet and Sour Chicken Fried Rice with ...
- Recipe: Chinese New Year Salad (Yu Sang)
- CHINESE NEW YEAR SALAD (YU SANG) 1/2 lb fresh sashimi-grade* tuna or striped bass fillet(about 6x2x 1/2-inch piece) 2 cups peeled, finely shredded chinese white radish (daikon)** 2 cups peeled, finely shredded carrot...
- Salads - Assorted
- Recipe: Wild Mushroom and Leek Dumplings
- recipelink.com Chat Room Recipe Swap – 2000-12-12 From: Larry,SC Wild Mushroom and Leek Dumplings Recipe by: CHEF DU JOUR SHOW #DJ9310 - MING TSAI 3 cup leek julienned; washed well and dried 1 cup sliced shal...
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- Recipe: Hot and Sour Prawn Soup (Tom Yum Kung) (Thai)
- HOT AND SOUR PRAWN SOUP (TOM YUM KUNG) FOR THE SHRIMP STOCK: 3 1/2 to 4 cups water 8 ounces prawns or medium-sized to jumbo shrimp, shelled and deveined 2 garlic cloves, minced 1 shallot, thinly sliced FOR THE SOUP...
- Soups
- Recipe(tried): Chicken Panang Curry and Hot Milk Cakes with Strawberries and Cream
- Hey Everybody! It's been a while since I last posted and there has been many times I wanted to post but I have been quite busy in the backyard. I did promise myself that if I ran across "a keeper", I would definitely sh...
- Recipe: Coconut Ginger Soup
- Coconut Ginger Soup 12 oz. chicken, or cleaned shrimp, shelled and deveined, or firm tofu, strained and cubed 1 (14 oz.) can pure coconut milk (regular or lite) 1/2 cup water 3 pieces fresh lemon grass, cut in half a...
- Soups
- Recipe: Seared Atlantic Salmon Fillets with Sauteed Spinach with Shiitakes and Shallots and Sweet Corn Coconut Sauce with Asian Aromatics
- SEARED ATLANTIC SALMON FILLETS 4 salmon fillets, about six ounces each 1/2 teaspoon fine quality sea salt 1/4 teaspoon ground white pepper 2 teaspoons vegetable oil Sauteed spinach with Shiitakes and Shallots (recipe ...
- Main Dishes - Fish, Shellfish
- Recipe: Spicy Ground Beef with Green Beans (thai)
- SPICY GROUND BEEF WITH GREEN BEANS "You won't need coconut milk for this kind of curry, but do try to find kaffir lime leaves, which finish the dish with their unusual flavor." 1/4 cup fish sauce 1/4 cup water 3 tabl...
- Main Dishes - Beef and Other Meats
- Recipe: Corn, Coconut, Lime and Basil Soup
- Corn, Coconut, Lime and Basil Soup alt.food.vegan/MrFalafel (2002) 4 cobs of corn 2 tbsp vegetable oil 2.5cm (1inch) piece fresh root ginger peeled and grated 2 shallots, sliced 1 jalapeno chilli, seeded and finely cho...
- Soups
- Recipe: Hot and Sour Mushroom Soup (Tom Yum Het)
- HOT AND SOUR MUSHROOM SOUP (TOM YUM HET) "This classic central Thai dish is traditionally made with shrimp or chicken, but we prefer using oyster mushrooms since they are just as meaty in texture and yet more subtle i...
- Soups
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- Recipe: Thai Spicy Prawn Soup and How to Freeze Fresh Ginger
- THAI SPICY PRAWN SOUP "This fragrant soup is easy to prepare. The spiciness comes from cayenne pepper, which is balanced by the lightly sweet coconut milk." 2 tablespoons grated fresh ginger 1 teaspoon ground c...
- Soups
- Recipe: Coconut Shrimp
- Coconut Shrimp alt.cooking-chat/ace (2002) Serves 4-6 1 tablespoon butter pale green part of 6 green onions, finely chopped tender heart of a stalk of lemon grass, finely chopped 3 teaspoons finely chopped fresh ginge...
- Main Dishes - Fish, Shellfish
- Recipe: Thai Seafood Salad with Chilli and Lime Dressing and Eggplant Marrakech
- THAI SEAFOOD SALAD WITH CHILLI AND LIME DRESSING Servings: 4 200g raw prawns, shelled, deveined, tails on 200g fish fillets, cubed or sliced 200g cleaned squid, sliced 20 mussels, scrubbed and bearded 2 cups water...
- Recipe(tried): Spicy Sandwich Toast (a snack)
- Spicy Sandwich Toast Filling 300g canned tuna fish in brine, drained and set aside 100g prawn meat, diced Ground ingredients 5 cili padi (bird's eye chillies) 5 shallots 1 stalk serai (lemon grass) 1 clove garl...
- Sandwiches
- Recipe(tried): Chicken in Coconut Milk
- CHICKEN IN COCONUT MILK 4 cups coconut milk 2 tablespoons sliced Siamese ginger 1 stalk lemon grass, cut into 1-inch pieces 3 to 4 Kaffir lime leaves 1 1/2 cups sliced chicken breast bamboo shoots 3 1/2 tablespoons...
- Main Dishes - Chicken, Poultry
- Recipe: Fiery Shrimp Curry (food processor)
- FIERY SHRIMP CURRY 2 lemon grass stalks (or 2 tsp -lemon zest) 2 shallots, minced 3 garlic cloves, minced 2 tsp fresh grated ginger 2 tsp coriander seeds 6 yellow or green chilies, minced 1/2 cup fresh Ka...
- Main Dishes - Fish, Shellfish
- Recipe: Green Curry Paste, Meat Curry Dish
- Here are 2 Thai curry as you didn't mention what ethnic group so i just post the ones i have right now. there are many kinds, esp. the indian ones. ok, hoep thses helps... Gang Keo Wan - Classical Green Curry Green...
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- Recipe: Thai Spicy Shrimp and Lemon Grass Soup (Tom Yum Goong)
- THAI SPICY SHRIMP AND LEMON GRASS SOUP (TOM YUM GOONG) 1/2 pound prawns, shelled and deveined, shells reserved 4 cups water 1/2 cup sliced fresh mushrooms FOR THE SAUCE: 2 cloves garlic, minced 5 kaffir lime leaves*...
- Soups
- Recipe: Coconut Fish Chowder (using clam juice)
- COCONUT FISH CHOWDER "All three of my kids attended Seabury Hall, a prep school located high up on the beautiful slopes of Maui's Haleakala. Every spring the school held a fundraising fair, and we participated with a ...
- Soups
- Recipe: Thai Green Monkfish and Prawn Curry
- THAI GREEN MONKFISH AND PRAWN CURRY "Thai flavourings, including green chillies and aromatic kaffir lime leaves, make a fragrant seafood curry." 2 tbsp sunflower oil 2 to 3 tbsp green curry paste 400ml tin coconut m...
- Main Dishes - Fish, Shellfish
- Recipe: Spicy Chicken and Green Bean Stir-fry (Thai)
- SPICY CHICKEN AND GREEN BEAN STIR-FRY 1 pound green beans, cut in 4-inch pieces 3 tablespoons oil 3 garlic cloves, minced 2 tablespoons prik khing or other Thai curry paste* 6 to 8 kaffir lime leaves** (optional), shr...
- Main Dishes - Chicken, Poultry
- Recipe: Wok-Tossed Salmon with Chilies and Thai Basil (Bplah Salmon Pad Gkaprow)
- WOK-TOSSED SALMON WITH CHILIES AND THAI BASIL (BPLAH SALMON PAD GKAPROW) "Quick and easy stir-fried dishes with basil and chilies, called pad gkaprow, are very common in Thailand. The sweet floral bouquet of two basil...
- Main Dishes - Fish, Shellfish
- Recipe(tried): Easy Thai Green/Red Thai Curry
- Here is a Thai green/red curry for you! I must admit that I like red curry better (and so is most chicken curry in Thailand... "Red" for hcicken and "green" for beef and green is generally hotter and spicer in Thai...
- Recipe(tried): Panang curry correction & the paste
- Julie, I am sorry but I have to correct you here... Panang curry is a "Thai" curry, not a Malaysian curry. It is considered by some (esp. Thais) to be the finest Thai flavor. Unlike most Thai curries, the panangs ...
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- Recipe: Evil Jungle Prince with Chicken (or Mixed Vegetables) (Thai)
- EVIL JUNGLE PRINCE WITH CHICKEN (OR MIXED VEGETABLES) 1/2 lb boneless, skinless chicken breast or 1/2 lb mixed vegetables* 4 small red chile peppers 1/2 stalk lemon grass 2 Kaffir lime leaves 2 tbsp oil 1/2 cup coconu...
- Main Dishes - Assorted
- Recipe: Laotian Chicken Curry (with sweet potatoes)
- LAOTIAN CHICKEN CURRY 1 cup unsweetened coconut milk 2 stalks lemon grass 2 tablespoons vegetable oil 1 (3-pound) chicken, cut into serving pieces, or 6 chicken thighs, preferably free-range 3 shallots, minced 3-4 tab...
- Main Dishes - Chicken, Poultry