- Recipe: Braised Turkey Thighs with Onions and Buttercup Squash
- BRAISED TURKEY THIGHS WITH ONIONS AND BUTTERCUP SQUASH "All the goodness of Thanksgiving dinner together in one dish, but without the pressure of having to roast an entire bird and prepare countless side dishes. As th...
- Main Dishes - Chicken, Poultry
- Recipe: Red Wine Brasato with Glazed Root Vegetables and Beef Braised in Barolo (Brasato al Barolo)
- Beef Brasato - menu description Source: Carrabba's Pan seared beef, chopped fresh herbs and vegetables. Slow cooked with wine for four hours. Served atop velvety risotto. A truly remarkable dish. Slow-cooked Beef Bra...
- Main Dishes - Beef and Other Meats
- Recipe: Asparagus Braised with Fresh Rosemary and Bay Leaves
- ASPARAGUS BRAISED WITH FRESH ROSEMARY AND BAY LEAVES "If you want to bring out the best in asparagus, braise it. All of its mineral-rich, woodsy flavors come forth, rewarding you with rich, haunting pleasures. I actua...
- Side Dishes - Vegetables
- Recipe: Braised Cauliflower with Capers and Toasted Bread Crumbs
- BRAISED CAULIFLOWER WITH CAPERS AND TOASTED BREAD CRUMBS "Browned butter, capers, and lemon are a classic combination, and the toasted bread crumbs provide the bonus of a good crunch. I braise the cauliflower with wat...
- Side Dishes - Vegetables
- Recipe: Braised Pheasant with Red Cabbage and Wild Rice
- This recipe received excellent ratings and reviews: BRAISED PHEASANT WITH RED CABBAGE WILD RICE For wild rice 1/2 cup wild rice 1 cup chicken broth 1 tablespoon olive oil 4 slices bacon 1 small onion, sliced thin 2...
- Main Dishes - Chicken, Poultry
- Recipe: Sesame Root Beer Braised Short Ribs and Sweet Potatoes
- SESAME ROOT BEER BRAISED SHORT RIBS AND SWEET POTATOES "Chefs are serving up comfort food with a modern flair. Root beer adds sweet and spicy flavors to the braising liquid for short ribs and toasted sesame seed finish...
- Main Dishes - Beef and Other Meats
- Recipe: Pork Tenderloin Braised with Cranberries, Shallots and Apples
- PORK TENDERLOIN BRAISED WITH CRANBERRIES, SHALLOTS AND APPLES 2 pork tenderloins (2 lbs.) Salt and freshly ground black pepper, to taste 6 tbsp. olive oil, divided use 12 medium whole shallots, peeled 2 Granny Smith a...
- Main Dishes - Pork, Ham
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- Recipe: Easy Braised and Grilled Brisket with Basting Sauce
- EASY BRAISED AND GRILLED BRISKET 1 (4 to 5 lb.) beef brisket 1 tbsp. salt 1 tbsp. cracked black pepper 2 tsp. dry mustard powder 1 tsp. sugar 1 medium onion, peeled and sliced 4 to 6 garlic cloves, peeled, chopped 1 c...
- Main Dishes - Beef and Other Meats
- Recipe: Braised Broccoli Rabe with Bacon and Garlic
- BRAISED BROCCOLI RABE WITH BACON AND GARLIC 2 strips good smoky thick bacon, cut across into lardons 3 tablespoons extra-virgin olive oil 1 large clove garlic, minced 1 pound broccoli rabe, cut into 1-inch pieces, thi...
- Side Dishes - Assorted
- Recipe: Chicken Braised in Balsamic Vinegar (using Zinfandel)
- CHICKEN BRAISED IN BALSAMIC VINEGAR 1 (3- to 4-pound) frying chicken, cut into 8 pieces Salt and freshly ground black pepper to taste 2 tablespoons olive oil 2 slices bacon, cut into 1/4-inch pieces 1 onion, chopped 4...
- Main Dishes - Chicken, Poultry
- Recipe: Great cold weather meal! Emeril's Beer-Braised Pot Roast and Vegetables with Polenta and Braised Cabbage
- Polenta, and Braised Cabbage I made this yesterday. Since it takes a bit of time (cooking the pot roast), it's great to make on a Sunday or when you have the time. This is really a very delicious, comforting meal. Yo...
- Recipe: Pappardelle with Braised Lamb Shank and Fontina (Italian)
- PAPPARDELLE WITH BRAISED LAMB SHANK AND FONTINA "In Italian households, a popular way of using leftover braised meats is to chop or shred the meat, return it to its own sauce, and toss it with fresh pasta. This recipe...
- Main Dishes - Pasta, Sauces
- Recipe(tried): White Beans Braised in a Flask Under Cinders (stove or oven variations included)
- A few weeks ago, I borrowed a friend's copy of, Regional Foods of Northern Italy, Recipes and Remembrances by Marlena De Blasi. I made the following recipe along with the one for Ribollita alla Fattoressa, (The Twice-Coo...
- Side Dishes - Beans
- Recipe(tried): Wine Braised Short Ribs / Lund's and Byerly's
- June, This recipe I have made and it is delicious. WINE BRAISED SHORT RIBS Lund's and Byerly's The long, slow cooking by braising creates deep flavor and meat that is succulent and ultra-tender. 1 (1-ounce) package...
- Main Dishes - Beef and Other Meats
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- Recipe: Ukrainian Braised Veal with Caviar Sauce
- Ukrainian: Teliatyna z Pidlyvoiu Iz Ikry (Braised Veal With Caviar Sauce) To serve 6 to 8 3 tablespoons of butter 1 cup of thinly sliced onions 1 carrot, scraped and cut into 1/ 2 inch rounds 4 sprigs of parsle...
- Appetizers and Snacks
- Recipe: Braised Red Cabbage (Swedish version using dried cherries and apple juice)
- BRAISED RED CABBAGE "I always thought that good bacon was necessary to make a flavorful red cabbage dish until I discovered this delicate Swedish version, which I find more to my liking. By combining red wine vinegar,...
- Side Dishes - Vegetables
- Recipe(tried): BRAISED PORK W/ GRILLED TOFU("YAKI TOFU)
- We tried this on Thursday. (I got the recipe from Internet.) The recipe calls for a lot of Japanese stuff and I asked my local grocer to help me out. It's a good dish. ==============================================...
- Recipe: Braised Pork and Potatoes (Guajillo) (Mexican)
- BRAISED PORK AND POTATOES (GUAJILLO) "Bayless calls this classic dish one of the reasons he's so in love with Mexican food. It's also from Mexican Everyday. He puts this mixture in a slow cooker and cooks it on high f...
- Main Dishes - Pork, Ham
- Recipe: Milk-Braised Pork with Lemon-Garlic Cream Sauce (Italian, using pork loin)
- MILK-BRAISED PORK "Braising, with its long stretches of unattended cooking and lush results, gives a lot of reward for a little effort. The procedure can vary but the basics are as follows: Brown the meat (or vegetabl...
- Main Dishes - Pork, Ham
- Recipe: Momma Leite's Braised Beef in Wine and Garlic (Portuguese)
- MOMMA LEITE'S BRAISED BEEF IN WINE AND GARLIC 8 garlic cloves, crushed 1 (750 ml) bottle dry red wine 3 tablespoons double-concentrate tomato paste 1 teaspoon chipped fresh oregano leaves 2 Turkish bay leaves 1 tables...
- Main Dishes - Beef and Other Meats
- Recipe(tried): Oven Braised Beef Roast, Mashed Potatoes with Scallions and Parmesan, Broccoli with Orange Butter, Baked Stuffed Tomatoes
- Good Morning! Well, it's off again to hunt for a leather chair. Thomasville called yesterday and told us that the company had dropped the leather on the Serengetti chair and would we like to order the chair in anothe...
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- Recipe: Luscious Oven-Braised Short Ribs with Potatoes (using red wine)
- LUSCIOUS OVEN-BRAISED SHORT RIBS "Most recipes for short ribs tell you to brown the meat on the stove top before adding the braising liquid and cooking it. This recipe doesn't, eliminating the mess, time and attention...
- Main Dishes - Beef and Other Meats
- Recipe: Lucques Braised Beef Short Ribs
- BRAISED BEEF SHORT RIBS 6 beef short ribs, 14 to 16 ounces each 1 tablespoon plus 1 teaspoon thyme leaves Salt and freshly ground black pepper 3 dozen small pearl onions 8 tablespoons olive oil, divided use 1 teaspoon...
- Main Dishes - Beef and Other Meats
- Recipe: P.F. Chang's Slow-Braised Short Ribs with Pineapple Fried Rice
- P.F. CHANG'S SHORT RIBS WITH PINEAPPLE FRIED RICE Source: PF Chang's Menu Description: Braised for 6 hours, marinated and finished on the grill with Chang's BBQ Sauce, these tender boneless ribs are served with a fr...
- Main Dishes - Beef and Other Meats
- Recipe: Copperleaf Restaurant Simple Braised Brussels Sprouts
- SIMPLE BRAISED BRUSSELS SPROUTS From Mark Bodinet, Copperleaf Restaurant at Cedarbrook Lodge "Brussels sprouts have been rescued from the compost heap forever, thanks to farm-to-table chefs showing us once and for a...
- Side Dishes - Vegetables
- Recipe: Apple Apricot Stuffed Pork Loin , Beer-Braised Pork Loin, Roast Pork Loin, Apple Glazed Pork Loin for Nancy.
- Apple Apricot Stuffed Pork Loin (Grilled) Not only does this stuffed pork loin recipe give you a beautiful looking dish but the combination of the fruit flavor from the tart Granny Smith apple and the sweetness of the ap...
- Main Dishes - Pork, Ham
- Recipe: World's Best Braised Green Cabbage
- WORLD'S BEST BRAISED GREEN CABBAGE 1 medium head green cabbage (about 2 pounds) 1/4 cup chicken stock or water 1 large yellow onion, about 8 ounces, thickly sliced 1 large carrot, cut into 1/4-inch rounds 1/4 cup extr...
- Side Dishes - Vegetables
- Recipe(tried): Braised Veal Filets with Onion Sauce
- BRAISED VEAL FILLETS WITH ONION SAUCE Serves 6 1 lb onions finely diced 1 pint half and half 6 tb butter 4 tb flour salt and ground pepper 1/4 cup brown sugar 1/4 cup chopped shallots 1 cup beef stock 1 cup Port 12 2...
- Main Dishes - Beef and Other Meats
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- Recipe: Low Fat Spicy Braised Carrots
- Low Fat Spicy Braised Carrots rec.food.recipes/Dancer (1999) Makes 4 servings 4 cups thin raw carrots, cut extra thin julienne 1 cup red onions, cut in small dice 1 cup green bell pepper, finely chopped 2 teaspoons oil...
- Side Dishes - Vegetables
- Recipe(tried): Braised Veal Fillets with Onion Sauce and Glazed Carrots and Turnips
- BRAISED VEAL FILLETS WITH ONION SAUCE Serves 6 1 lb onions finely diced 1 pint half and half 6 tb butter 4 tb flour salt and ground pepper 1/4 cup brown sugar 1/4 cup chopped shallots 1 cup beef stock 1 cup Port 12 21/...