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Blueberry Pie......top crust

Misc.

I also tried the pie and loved it. For a top crust you could use cookie cutters to cut shapes from pie dough, bake them at the same time as the crust, then just place them on top when you put the pie in the refrigerator to cool. It is not quite as much crust as your typical two crust pie, but would be pretty.


MsgID: 012853
Shared by: Marianne/Ks
In reply to: About A Top Crust To This Pie!
Board: Vintage Recipes at Recipelink.com
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Reviews and Replies:
1
  David In Virginia
2
  Tana-IN
3
  Pat/AR
4
  Seppo
5
  David In Viginia
6
  David In Virginia
7
  eggy/oz
8
  Pat/AR
9
  David In Virginia
10
  David In Virginia
11
  Pat/ar
12
  Pat/AR
13
  Diana
14
  Sara, AL
15
  barb/mn
16
  Tana-IN
17
  Colleen
18
  Susan, Virginia
19
  David In Virginia
20
  Pat/AR
21
  David In Virginia
22
  Marianne/Ks
23
  Pat/AR
24
  Judy
25
  David In Virginia
26
  tracey
27
  David In Virginia
28
  judi
29
  Sara, AL
30
  David In Virginia
31
  judi
32
  David In Virginia
33
  Jeanne,FL
34
  Theresa/Va
35
  Verla
36
  Maggie/PA
37
  Mary In Mich
38
  bora in california
39
  Gail
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