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cake fillings

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I have discovered fruit fillings for cakes and rolls at our cake decorating shop. They are in soft plastic tubes - 2lbs. Just clip the end and used as a cake decorating tube to squeeze a dab of filling into sweet rolls, tart shells or whatever. Of course, if you want a filling in a cake you could clip the opposite end so a larger amount could be squeezed out. The fillings are delicious. There are all fruit flavors plus a lemon and chocolate. I have just tried the fruit flavors and they are delicious and so handy. If I don't use the entire tube, I just turn the plastic down and fasten with a clothespin and refrigerate.


MsgID: 024919
Shared by: JoAnn/NM
In reply to: ISO: Please Post
Board: All Baking at Recipelink.com
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