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Chocolate Chips Sunk

Misc.
Did you sprinkle flour over them before you put them in the batter?? If not, that is what they will do. You have to put them (or raisins, or anything like that) in a bowl and cover them with flour and make sure they are covered with the flour. Then take off the excess and put them in the batter.

This should solve the problem next time.

RisaG
MsgID: 0211315
Shared by: RisaG, NJ
In reply to: ISO: Help! the chocolate chips sunk
Board: All Baking at Recipelink.com
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Reviews and Replies:
1 ISO: Help! the chocolate chips sunk
  Mary/NY
2 Help for Mary
  SC FL
3 Chocolate Chips Sunk
  RisaG, NJ
4 Adding extras to batter
  bme aust
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