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Ice-Capped Gingersnaps wins Blue Ribbon

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While listening to Sticks and Stones, I made Ice-Capped Gingersnaps. Later in the week, I took some to the County Fair. First time for entering a cookie and I was very pleased. This cookie is still soft after two weeks. I have listened to all but the Grilling Season and really enjoyed them. I found most of the books at a library sale, I look forward to trying some more.

MsgID: 151082
Shared by: Jean Potomac MD
In reply to: ISO: Julian's fudge recipe
Board: Gab About Books at Recipelink.com
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Reviews and Replies:
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  Judy/AZ
2
  Shirl
3
  billie/ca
4
  Susan/Boston
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  Becky - Texas
6
  Shortie New York State
7
  Anna-Texas
8
  Sally, At;lanta
9
  Barbara/Oregon
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  diane
11
  bessie/washington
12
  Anita, VA
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  Laura in Colorado
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  Lee - Craig, CO
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  Dianne, CA
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  Lee - Craig, CO
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  TAMMY, CALIFORNIA
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  Jane/GA
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  Lisa in Seattle
20
  april - atlanta
21
  shuggaNJ
22
  Jean Potomac MD
23
  Laura -California
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  Darren, Lansing, Mich.
25
  Donna in TN
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  Kelly , Vilseck germany
27
  Cindy B - CA
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  Karen, Grand Rapids, MI
29
  Marg Marshall, Georgia
30
  Janet Coeur d'Alene
31
  kym Myrtle Beach, SC
32
  Beth, BC Canada
33
  Vickie Corvin, Chattanooga, TN
34
  Debra Goforth Newport, Tn
35
  Dana Slidell,LA
36
  Catherine/VA
37
  Rena
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