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Rhonda, this sounds wonderful! I'm one of those people that could eat cooked onions all day long (don't care for them raw, though....) so this casserole is a great idea.

I think most people consider onions more as a "condiment" or a "seasoning", but I see no reason why you can't eat them as a regular vegetable dish. Thanks so much for the recipe!
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Reviews and Replies:
1 Recipe(tried): Tonight's Dinner At My House - Vidalia Onion Casserole
  Rhonda, Ms.
2 Oh, wow!
  Norma in Fla.
3 Thank You: Thank you Norma!
  Rhonda, Ms.
4 Thank You: Thanks for the great recipe Rhonda!
  Carol,IL
5 Thank You: Your welcome Carol!
  Rhonda, Ms.
6 Rhonda, could you please tell what
  Lynda, New Zealand
7 Hi Lynda..Hope this helps....
  Rhonda, Ms.
8 Vidalia Onions...
  JimC, Oakley, CA
9 Just Yummy!!! (nt)
  Gina, Fla
10 ISO: Vidalia Onions
  Myron, Lake Forest, CA
11 Recipe(tried): Onion Rings in Beer Batter
  JimC, Oakley, CA
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