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Re: Request help finding recipe for Norway

Misc.
Derek,

My mother is from Norway. Some of the things she used to make for us were meatballs in a gravy like sauce (not tomoato), chicken and noodles,
she also made a really good chicken or turkey casserole, which had chicken (cubed and browned) on the bottom of the pan, then some dressing of some kind, then gravy over the top. We always had bread, lots of potatoes, especially scalloped. We had lots of scalloped corn, too (some people call it corn pudding). Bread or rice pudding is a good dessert, too. They like that stratchy stuff!! But they are wonderful people to cook for. Hope this helps

MsgID: 0014040
Shared by: Ruth
In reply to: Request help finding recipe for Norway
Board: Cooking Club at Recipelink.com
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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