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To Linda Lou

Misc.
I send you a deep heartfelt "Thank you" for the many kindnesses you show in researching and answering our many questions about canning. In January I want to begin looking for recipes for canning of "wild foods" in preparation for spring and summer. I hope you and others can help me through this research. Heather Danielson, also known as Gladhearted.

MsgID: 202567
Shared by: Gladhearted
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 To Linda Lou
  Gladhearted
2 Dear Gladhearted
  Linda Lou,WA
3 A book for you, Gladhearted
  Linda Lou,WA
4 ISO: Thanks and ...
  Gladhearted
5 canning greens
  Linda Lou,WA
6 Recipe: Preserving berries
  Gladhearted
7 canning berries
  Linda Lou,WA
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