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Recipe: Glazed Corned Beef for Oven Roasting

Main Dishes - Beef and Other Meats
GLAZED CORNED BEEF FOR OVEN ROASTING

Corned beef brisket
3/8 cup prepared mustard
1/2 cup brown sugar
Whole cloves
Ginger ale

Preheat oven to 350 degrees F.

Remove corned beef from package. Place meat fat side up on rack in pan, cover with aluminum foil and roast for 2 1/2 hours.

Mix together mustard and brown sugar; set aside.

Score roasted meat on fat side. Press in a few whole cloves, baste with ginger ale and brush top and sides with the mustard mixture. Put meat back into oven and roast additional 30-45 minutes uncovered, until well glazed. Remove from oven and let cool 15 minutes. Always slice meat across the grain.

From: rebecca,.tn
recipelink.com Chat Room Recipe Swap
03-17-2000 -26 St. Patrick's Day Recipes
MsgID: 319282
Shared by: Betsy at Recipelink.com
In reply to: Recipe: St. Patrick's Day Recipes (23)
Board: Daily Recipe Swap at Recipelink.com
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