ADVERTISEMENT
Almond Rice
rec.food.recipes/Sue Starfas/2004
Makes 4 servings
2 teaspoons olive oil
1/2 cup slivered almonds
1 tablespoon almond liqueur
2 cups rice, cooked
1/4 cup green onions, minced
Heat oil in skillet; add almonds and saute just until golden. Add liqueur and rice to skillet. Stir until heated. Add onions; stir to mix well.
rec.food.recipes/Sue Starfas/2004
Makes 4 servings
2 teaspoons olive oil
1/2 cup slivered almonds
1 tablespoon almond liqueur
2 cups rice, cooked
1/4 cup green onions, minced
Heat oil in skillet; add almonds and saute just until golden. Add liqueur and rice to skillet. Stir until heated. Add onions; stir to mix well.
MsgID: 3124383
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Rice (14)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Rice (14)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (14)
- Post Reply
- Post New
- Save to Recipe Box
| Reviews and Replies: | |
| 1 | Recipe: Recipes Using Rice (14) |
| Betsy at Recipelink.com | |
| 2 | Recipe: Scallops with Braised Spinach and Jasmine Thai Rice |
| Betsy at Recipelink.com | |
| 3 | Recipe: Rice-Nut Loaf |
| Betsy at Recipelink.com | |
| 4 | Recipe: Fried Rice with Crabmeat (Kao Paht Boo) |
| Betsy at Recipelink.com | |
| 5 | Recipe: Chicken and Olives Risotto |
| Betsy at Recipelink.com | |
| 6 | Recipe: Risotto with Spring Vegetables (Risotto Primavera) |
| Betsy at Recipelink.com | |
| 7 | Recipe: Risotto with Chicken, Spinach and Lemon |
| Betsy at Recipelink.com | |
| 8 | Recipe: Apple Harvest Rice |
| Betsy at Recipelink.com | |
| 9 | Recipe: Almond Rice |
| Betsy at Recipelink.com | |
| 10 | Recipe: Southern Chicken Rice, Chicken Pileau, Chicken Bog |
| Betsy at Recipelink.com | |
| 11 | Recipe: Shiitake Rice Pilaf |
| Betsy at Recipelink.com | |
| 12 | Recipe: Spanish Rice with Avocado |
| Betsy at Recipelink.com | |
| 13 | Recipe: Lemon-Orange Rice Pilaf |
| Betsy at Recipelink.com | |
| 14 | Recipe: Lemon Rice with Pine Nuts |
| Betsy at Recipelink.com | |
| 15 | Recipe: Spicy Rice |
| Betsy at Recipelink.com | |
ADVERTISEMENT
Random Recipes from:
Side Dishes - Rice, Grains
Side Dishes - Rice, Grains
- Fluffy Spoon Bread (using white cornmeal)
- Oriental Oats Pilaf
- George Strait's Spanish Rice
- Lone Star Rice (using beef broth and kidney beans)
- Brown Rice with Veggies (pressure cooker)
- Pineapple Rice (Minute Rice recipe, 1960's)
- Fried Rice with Basil (Khao Pad Krapow)
- Confetti Rice Pilaf (using cooked brown rice)
- Five-Rice Stuffing with Baby Onions and Currants
- Strawberry Risotto (using chicken broth and white wine)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
- Do not use the message boards for advertising or solicitation of our visitors.
- Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
- Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
- Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
- Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
- Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
- E-mail all site-related questions and comments to:help@recipelink.com
-
The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
- Do not use the message boards for advertising or solicitation of our visitors.
- Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
- Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
- Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
- Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
- Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
- E-mail all site-related questions and comments to:help@recipelink.com
-
The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!