Recipe(tried): Arizona Avocado Salad

ARIZONA AVOCADO SALAD
From: Alan's Kitchen

3 avocados, seeded and peeled
1 tablespoon onion, minced
1 teaspoon chili powder
2 drops Tabasco Sauce
1 teaspoon salt
4 medium tomatoes
8 lettuce leaves

Peel tomato and cut off top. Scoop out pulp.Mash the avocados, and mix well with the onion, chili, Tabasco, and salt. Stuff tomato with avocado mixture, and serve over lettuce. Picnicking : Place the chilled salad in a plastic contain and place in your ice chest for storage until getting to the picnic. Makes 4 servings.

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