Recipe: Baked Asparagus with Parmesan Cheese

Baked Asparagus with Parmesan Cheese 

1 lb asparagus 
1 tbsp olive oil 
2 1/2 tbsp grated parmesan cheese 
1 1/2 tbsp soft white bread crumbs 
2 tsp margarine 

Preheat oven to 450 degrees. 

Toss asparagus spears in 1-2 tsp olive oil and arrange in baking pan, 

Sprinkle with cheese and bread crumbs. Drizzle with remaining olive oil. 

Bake uncovered until asparagus is just tender, about 15 minutes. 

Servings: 4
Source: California Asparagus Commission

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