BANANA PUDDING
1 box Nilla wafers
2 to 3 ripe bananas, sliced
1 heaping cup of sugar
1/3 Cup flour
3 Cup milk
1 Tbsp vanilla
1 egg, beaten
1 Tbsp butter
In a large bowl layer wafers and sliced bananas making at least two layers of each.
In a heavy saucepan mix sugar and flour. Add milk and cook over medium heat stirring constantly until it begins to thicken. Add vanilla and continue to cook 1 minute.
Pour a small amount of the hot mixture into egg, stirring constantly, to temper egg. Pour back into sauce pan. Add butter and cook 2-3 minutes longer, continuing to stir constantly.
Pour over wafers and bananas in bowl. Refrigerate until fully chilled before serving.
1 box Nilla wafers
2 to 3 ripe bananas, sliced
1 heaping cup of sugar
1/3 Cup flour
3 Cup milk
1 Tbsp vanilla
1 egg, beaten
1 Tbsp butter
In a large bowl layer wafers and sliced bananas making at least two layers of each.
In a heavy saucepan mix sugar and flour. Add milk and cook over medium heat stirring constantly until it begins to thicken. Add vanilla and continue to cook 1 minute.
Pour a small amount of the hot mixture into egg, stirring constantly, to temper egg. Pour back into sauce pan. Add butter and cook 2-3 minutes longer, continuing to stir constantly.
Pour over wafers and bananas in bowl. Refrigerate until fully chilled before serving.
MsgID: 0815978
Shared by: Barbara, Memphis
In reply to: ISO: ISO dinner ideas to take to family in ac...
Board: What's For Dinner? at Recipelink.com
Shared by: Barbara, Memphis
In reply to: ISO: ISO dinner ideas to take to family in ac...
Board: What's For Dinner? at Recipelink.com
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