Recipe: Barbecued Chicken and Rice (baked, using chicken breasts and instant rice)
Main Dishes - Chicken, PoultryBARBECUED CHICKEN AND RICE
1 1/2 cups uncooked instant rice (Minute Rice)
1 cup chicken broth
6 boneless chicken breast halves
1 1/4 cups barbecue sauce
1 tablespoon dried minced onion
1/4 teaspoon celery seed
Combine rice and broth in a greased 9x13 baking dish. Top with chicken.
Combine barbecue sauce, onion and celery seed; pour over chicken.
Bake, uncovered, at 375 degrees F for 25-30 minutes or until the rice is tender and meat juices run clear.
Makes 6 servings
Source: Quick Cooking magazine, Jan/Feb 1999
1 1/2 cups uncooked instant rice (Minute Rice)
1 cup chicken broth
6 boneless chicken breast halves
1 1/4 cups barbecue sauce
1 tablespoon dried minced onion
1/4 teaspoon celery seed
Combine rice and broth in a greased 9x13 baking dish. Top with chicken.
Combine barbecue sauce, onion and celery seed; pour over chicken.
Bake, uncovered, at 375 degrees F for 25-30 minutes or until the rice is tender and meat juices run clear.
Makes 6 servings
Source: Quick Cooking magazine, Jan/Feb 1999
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Main Dishes - Chicken, Poultry
Main Dishes - Chicken, Poultry
- Turkey Meat Loaf
- Lemon Chicken with Vegetables
- Chicken Four Ways
- Saucy Chicken (WW points=4)
- Asian Style Turkey Burgers with Orange Sauce (using cilantro, scallions and ginger)
- Roasted Yams with Lemon-Rosemary Chicken
- Asparagus-Turkey Mornay (using parmesan and cheddar)
- Spicy Orange Chicken (serves 2)
- Chicken Stir-Fry with Soy Sauce (Klkkoman Soy Sauce recipe)
- Chinese Barbecued Chicken
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute