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Recipe: Beef Tips with Peppers

Main Dishes - Beef and Other Meats
BEEF TIPS WITH PEPPERS

1 1/2 to 2 pounds sirloin
2 large onions, thinly sliced
2 large green peppers, thinly sliced
A-1 Steak Sauce (to taste)
Worcestershire sauce (to taste)
Hot cooked rice (optional, for serving)

Cut sirloin into thin strips.

In a large skillet, quickly brown steak, adding A-1 Steak Sauce and Worcestershire sauce to taste.

Add peppers and onions. Cook until tender, about 10 to 15 minutes.

Serve alone or with rice.

Source: Easy Does It Cookbook: A Five or Less Ingredient Cookbook
MsgID: 3150333
Shared by: Betsy at Recipelink.com
In reply to: Recipe: All Beef Recipes (24 + Collection)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: All Beef Recipes (24 + Collection)
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27 You're welcome Manyhats - thank you for letting us know! (nt)
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