Recipe: Beer Batter Fried Onion Rings

Beer Batter Fried Onion Rings:
Serves 4-6

1 c.all purpose flour
1 tsp. salt
1 (12oz.)can light beer
1/4-1/2 tsp.red or green Tabasco sauce
3 large Spanish onions*
Flour
Vegetable oil

Combine flour,salt & beer,let stand till light & bubbly.Add Tabasco sauce & let stand several hours or overnight.

Cut onions into 1/2" slices,separate into rings.Dip in flour,into beer batter & then in flour again.

Heat at least 1" oil in a large pot or deep fryer(375 degrees).Fry battered onions,a few at a time,till golden brown,about 2 minutes,turning once.

*Note: Mushrooms,peppers or other vegetables may be fried as directed.