Recipe: Blue Cheese Dip with Bacon and Smoked Almonds (served warm) (make ahead)
Appetizers and SnacksBLUE CHEESE DIP WITH BACON AND SMOKED ALMONDS
4 slices bacon, browned and crumbled
2 cloves garlic, finely minced
1 (8 ounce) package cream cheese, cut into small pieces
4 ounces blue cheese, crumbled
1/4 cup half-and-half
2 tablespoons chopped chives
3 tablespoons chopped smoked almonds (for garnish)
In a saucepan, combine bacon, garlic, cream cheese, blue cheese and half-and-half. (The recipe can be completed to this point up to 8 hours before heating.)
Place pan over low heat and warm dip, stirring constantly, until cheese is melted. Stir in chives. Transfer to a warm serving bowl or keep warm over flame in fondue pot or chafing dish. Sprinkle with chopped almonds.
Makes 2 cups
Source: Fast Appetizers by Hugh Carpenter and Teri Sandison
4 slices bacon, browned and crumbled
2 cloves garlic, finely minced
1 (8 ounce) package cream cheese, cut into small pieces
4 ounces blue cheese, crumbled
1/4 cup half-and-half
2 tablespoons chopped chives
3 tablespoons chopped smoked almonds (for garnish)
In a saucepan, combine bacon, garlic, cream cheese, blue cheese and half-and-half. (The recipe can be completed to this point up to 8 hours before heating.)
Place pan over low heat and warm dip, stirring constantly, until cheese is melted. Stir in chives. Transfer to a warm serving bowl or keep warm over flame in fondue pot or chafing dish. Sprinkle with chopped almonds.
Makes 2 cups
Source: Fast Appetizers by Hugh Carpenter and Teri Sandison
MsgID: 3142393
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Holiday Recipes (22)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Holiday Recipes (22)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (23)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Appetizers and Snacks
Appetizers and Snacks
- Some Finger Food Ideas for Christening Reception
- Pappadeaux Blackened Oyster and Shrimp Fondeaux (repost)
- Michael Watchorn's Grilled Oysters with Garlic-Parsley Butter and Hot Sauce
- Strawberry Nachos (repost)
- Bacon Wrapped Shrimp
- Artichoke Balls (food processor)
- Almond Cheddar Pinecone (with variations)
- Santa Fe Cheesecake
- MultiGrain Cheerios Ranch-Style Snack Mix
- Rose's Stuffed Grape Leaves (makes 40-50)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute