BUTTERSCOTCH TART
Never forgotten. I got the recipe from a school dinner lady 20 years ago, alas, l moved house and haven't found it yet. But from memory it was something like:
Make a roux (cook flour and butter in pan, plain l think).
Add a few squares chocolate for caramel colour, sweeten with sugar, and the most important bit is a few drops of butterscotch essence (not easy to come across).
Thin down the roux mixture with milk until it resembles caramel consistency.
Spread into ready cooked pastry case and cool.
I've done this recipe lots in the past and this is the genuine school pud. Sorry l can't be precise with the quantities, but well worth having ago. Let me know how you get on. good luck
Editor's note:
Butterscotch Flavor (click here for purchase info)
Never forgotten. I got the recipe from a school dinner lady 20 years ago, alas, l moved house and haven't found it yet. But from memory it was something like:
Make a roux (cook flour and butter in pan, plain l think).
Add a few squares chocolate for caramel colour, sweeten with sugar, and the most important bit is a few drops of butterscotch essence (not easy to come across).
Thin down the roux mixture with milk until it resembles caramel consistency.
Spread into ready cooked pastry case and cool.
I've done this recipe lots in the past and this is the genuine school pud. Sorry l can't be precise with the quantities, but well worth having ago. Let me know how you get on. good luck
Editor's note:
Butterscotch Flavor (click here for purchase info)
MsgID: 039529
Shared by: elaine france
In reply to: Recipe(tried): Butterscotch Tart
Board: International Recipes at Recipelink.com
Shared by: elaine france
In reply to: Recipe(tried): Butterscotch Tart
Board: International Recipes at Recipelink.com
- Read Replies (7)
- Post Reply
- Post New
- Save to Recipe Box
Reviews and Replies: | |
1 | ISO: butterscotch tart |
sioux united kingdom | |
2 | Recipe: Butterscotch Tarts (3) |
Anna Can | |
3 | Recipe: Butterscotch Tart |
Karen - England | |
4 | ISO: butterscotch tart (UK school cafeteria) |
stefanie, surrey,UK | |
5 | Recipe(tried): Butterscotch Tart |
deborahwest sussex | |
6 | Recipe(tried): Butterscotch Tart |
mandy richmond surrey | |
7 | Recipe: Butterscotch Tart (UK School Cafeteria) |
elaine france | |
8 | Recipe(tried): Butterscotch Tart |
Carol (Sheffield) |
ADVERTISEMENT
Random Recipes from:
Desserts - Pies and Tarts
Desserts - Pies and Tarts
- Fix for weeping meringue pie
- Strawberry Cream Delight Pie
- Crustless Coconut Pie (using evaporated milk)
- Der Dutchman's German Chocolate Pie
- Choco Marshmallow Pie
- Caribbean Fudge Pie (using chocolate chips, instant coffee and walnuts)
- Argo Corn Starch Banana Cream Pie
- Hershey Bar Pie (3 ingredients, microwave)
- Cherry Yum Yum Pie (no bake - using cherry pie filling, pineapple, and sweetened condensed milk) for Cheryl
- Low Fat, Low Sugar Lemon Merigue Pie (using Splenda)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute