Recipe(tried): Cheese-Olive Dip
Appetizers and SnacksCHEESE-OLIVE DIP
Yield 12 servings
8 oz. Cheddar cheese, shredded
8 oz. mozzarella cheese, shredded
1/2 cup mayonnaise
1/2 cup sour cream
1/2 cup sliced green olives
1 cup sliced black olives
6 green onions, chopped
Tortilla chips
Preheat oven to 350 degrees.
Combine cheeses, mayonnaise, sour cream, olives and green onions in bowl; mix well. Spoon into ungreased pie plate.
Bake for 15 to 20 minutes or until bubbling; do not over bake. Serve with tortilla chips.
Yield 12 servings
8 oz. Cheddar cheese, shredded
8 oz. mozzarella cheese, shredded
1/2 cup mayonnaise
1/2 cup sour cream
1/2 cup sliced green olives
1 cup sliced black olives
6 green onions, chopped
Tortilla chips
Preheat oven to 350 degrees.
Combine cheeses, mayonnaise, sour cream, olives and green onions in bowl; mix well. Spoon into ungreased pie plate.
Bake for 15 to 20 minutes or until bubbling; do not over bake. Serve with tortilla chips.
MsgID: 3123242
Shared by: manyhats
In reply to: Recipe: Recipes Using Olives (5)
Board: Daily Recipe Swap at Recipelink.com
Shared by: manyhats
In reply to: Recipe: Recipes Using Olives (5)
Board: Daily Recipe Swap at Recipelink.com
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| Reviews and Replies: | |
| 1 | Recipe: Recipes Using Olives (5) |
| Betsy at Recipelink.com | |
| 2 | Recipe: Olive Balls (Hors D'Oeuvres) |
| Thomas of Maryland | |
| 3 | Recipe: Kalamata Olive Bread (bread machine dough cycle) |
| Betsy at Recipelink.com | |
| 4 | Recipe: Moroccan Chicken Stew |
| Betsy at Recipelink.com | |
| 5 | Recipe: Brown Rice Chicken Fricassee |
| Betsy at Recipelink.com | |
| 6 | Recipe(tried): Cheese-Olive Dip |
| manyhats | |
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