Recipe(tried): Clam Dip
Appetizers and SnacksCLAM DIP
1 (10 3/4 oz.) can condensed cream of shrimp soup
1 (8 oz.) package cream cheese
1 (8 oz.) can minced clams
1 tablespoon chopped parsley
1 tablespoon prepared horseradish
Blend soup into cream cheese until smooth. Don't overbeat.
Add clams, parsley, and horseradish. Chill covered. Serve with crackers, chips or raw vegetables.
1 (10 3/4 oz.) can condensed cream of shrimp soup
1 (8 oz.) package cream cheese
1 (8 oz.) can minced clams
1 tablespoon chopped parsley
1 tablespoon prepared horseradish
Blend soup into cream cheese until smooth. Don't overbeat.
Add clams, parsley, and horseradish. Chill covered. Serve with crackers, chips or raw vegetables.
MsgID: 3136583
Shared by: Jackie/MA
In reply to: RECIPE SWAP: Sips, Dips, and Nibbles
Board: Daily Recipe Swap at Recipelink.com
Shared by: Jackie/MA
In reply to: RECIPE SWAP: Sips, Dips, and Nibbles
Board: Daily Recipe Swap at Recipelink.com
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