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Recipe(tried): Chinese Pepper Steak

Main Dishes - Beef and Other Meats
CHINESE PEPPER STEAK

1 1/2 lb. sliced steak or pepper steak
3 Tbsp. soy sauce
1/3 cup salad oil
1/2 tsp. garlic powder
2 green peppers, sliced
1 large onion, sliced
1 cup chopped celery
2 medium fresh tomatoes (or 1 large can tomatoes, drained)
1 Tbsp. cornstarch
1/4 cup water
Hot cooked rice (for serving)

Marinate meat in soy sauce, oil and garlic for 40 to 60 minutes.

Brown meat in hot skillet for 5 minutes.

Add green pepper, onion and celery and saute 10 minutes.

Add tomatoes, stir. Simmer until fork tender.

Dissolve cornstarch in 1/4 cup water; add to skillet and cook, while stirring, until thickened.

Serve on rice.
MsgID: 3147645
Shared by: Heather, So Cali
In reply to: Recipe: Letter C Recipes (7+)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Letter C Recipes (7+)
  Betsy at Recipelink.com
2 Recipe: Collection - Letter C Recipes
  Betsy at Recipelink.com
3 Recipe(tried): Cheeseburger Casserole
  Heather, So Cali
4 Recipe(tried): Cheeseburger Chowder
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5 Recipe(tried): Chili Casserole
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6 Recipe(tried): Chili Mac
  Heather, So Cali
7 Recipe(tried): Chinese Pepper Steak
  Heather, So Cali
8 Recipe: Eight Boy Chicken Curry
  Betsy at Recipelink.com
9 Recipe: Ham and Rice Croquettes with Sharp Cheese Sauce
  Betsy at Recipelink.com
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