COLD TORTELLINI SALAD
Serves 6
1 lb fresh tortellini
1 cup extra virgin olive oil
3/4 cup Balsamic Vinegar
1/2 tsp ground pepper
2 crushed garlic cloves
1/2 tsp chili powder (optional)
1/2 tsp dry mustard
1/2 tsp paprika
1/2 tsp ground cumin
1 tsp salt
Tabasco to taste (optional)
1 cup diced green peppers,
1 cup diced red onion
1 cup sliced mushrooms
2 cups chopped tomatoes
1 cup minced fresh parsley
3 tb Barbecue sauce
1 cup grated cheddar cheese
Shredded Lettuce
Cook tortellini and drain. Mix all the above additional ingredients in a big bowl, except the tortellini, the cheese and lettuce. Mix well. Add the tortellini and toss well. Refrigerate covered until ready to serve. Serve on a big crystal bowl, over the shredded lettuce and sprinkled with cheddar cheese.
Serves 6
1 lb fresh tortellini
1 cup extra virgin olive oil
3/4 cup Balsamic Vinegar
1/2 tsp ground pepper
2 crushed garlic cloves
1/2 tsp chili powder (optional)
1/2 tsp dry mustard
1/2 tsp paprika
1/2 tsp ground cumin
1 tsp salt
Tabasco to taste (optional)
1 cup diced green peppers,
1 cup diced red onion
1 cup sliced mushrooms
2 cups chopped tomatoes
1 cup minced fresh parsley
3 tb Barbecue sauce
1 cup grated cheddar cheese
Shredded Lettuce
Cook tortellini and drain. Mix all the above additional ingredients in a big bowl, except the tortellini, the cheese and lettuce. Mix well. Add the tortellini and toss well. Refrigerate covered until ready to serve. Serve on a big crystal bowl, over the shredded lettuce and sprinkled with cheddar cheese.
MsgID: 3121998
Shared by: Gladys/PR
In reply to: Recipe: Assorted Holiday Recipes
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Assorted Holiday Recipes
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (11)
- Post Reply
- Post New
- Save to Recipe Box
Reviews and Replies: | |
1 | Recipe: Assorted Holiday Recipes |
Betsy at Recipelink.com | |
2 | Recipe: Holiday Coleslaw |
Gladys/PR | |
3 | Recipe: Au Gratin Potatoes with Smoked Salmon and Beer |
Gladys/PR | |
4 | Recipe: Salad of Fusilli, Shrimp and Vegetables |
Gladys/PR | |
5 | Recipe: Chicken Fricassee with Dried Figs, Olives and Honey |
Gladys/PR | |
6 | Recipe: Almond Fruit Flan with Chantilly Cream |
Betsy at Recipelink.com | |
7 | Recipe(tried): Chicken Salpicon (appetizer) |
Gladys/PR | |
8 | Recipe(tried): Cold Tortellini Salad |
Gladys/PR | |
9 | Recipe(tried): Special Lobster and Shrimp Criollos |
Gladys/PR | |
10 | Recipe(tried): Ensaladilla Rusa (Russian Salad) |
Gladys/PR | |
11 | Recipe: Lobster Risotto |
Gladys/PR | |
12 | Recipe(tried): Turkey, chicken, beef, and pork gravy |
Nikki Richards, Eugene OR |
ADVERTISEMENT
Random Recipes from:
Salads - Potato, Pasta
Salads - Potato, Pasta
- Cold Chinese Noodle and Carrot Salad with Ginger-Sesame Dressing
- Herb Chicken Tortellini Salad
- Spaghetti Salad
- Seafood Pasta Salad (using olive oil, Dijon mustard and lemon juice)
- Picnic Potato Salad (using 10 pounds of potatoes, make ahead)
- Mashed Potato Salad
- Asparagus Pasta Salad (with fettuccini or spaghetti, olives, and cherry tomatoes
- Weight Watcher's Warm Spaghetti Salad with Artichokes
- Sardine and Potato Salad with Romesco Sauce
- Tortellini Salad with Lonzerottis Sweet Italian Dressing
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute