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Recipe: Cranberry Salad

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Cranberry Salad
Recipe By : Kalona Historical Society Cookbook
Serving Size : 8

4 c. fresh cranberries
1/2 c. English walnuts (chopped)
2 c. sugar
1 c. cool whip
2 c. red seedless grapes
1 sm. can pineapple chunks (drained)Grind or chop the cranberries. Mix with the 2 cups sugar and let set overnight to drain in the refrigerator. Add the rest of the ingredients the next day and refrigerate until dinner
MsgID: 21161
Shared by: Jack Dickson
In reply to: Cranberry salad or dessert recipes
Board: Holiday Cooking and Baking at Recipelink.com
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