Recipe: Fresh Watermelon Fruit Dip
Appetizers and SnacksFRESH WATERMELON FRUIT DIP
4 cups watermelon, cubed and seeded
1 (8-ounce) package cream cheese, softened
1/3 cup powdered sugar
2 teaspoons vanilla
1 cup sour cream
With an electric mixer, beat watermelon and cream cheese until smooth.
Blend in powdered sugar and vanilla. Fold in sour cream.
Serve with a variety of fresh fruits.
Yield: 4 cups
Source: Florida Department of Agriculture
4 cups watermelon, cubed and seeded
1 (8-ounce) package cream cheese, softened
1/3 cup powdered sugar
2 teaspoons vanilla
1 cup sour cream
With an electric mixer, beat watermelon and cream cheese until smooth.
Blend in powdered sugar and vanilla. Fold in sour cream.
Serve with a variety of fresh fruits.
Yield: 4 cups
Source: Florida Department of Agriculture
MsgID: 3130300
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (46)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (46)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (46)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Appetizers and Snacks
Appetizers and Snacks
- Bacon Wrapped Meatballs with Sour Cream from 1960
- Hot Crab Fondue
- Mediterranean Olive Spread (using sun-dried tomatoes, food processor)
- Cheddar Pecan Cheese Ball
- Roasted Red Pepper Dip (using sour cream and cream cheese)
- Tofu Lettuce Wraps (NOT PF Chang's) (repost)
- Roasted Garlic-White Bean Spread
- Easy Spinach Con Queso - Mexican Dip (not Macayo's)
- Mushrooms Stuffed with Sundried Tomatoes
- Oatmeal Peanut Butter Breakfast Bars
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute