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HONEY AND MINT SWEET TEA GRANITA
3 cups water
1/2 cup packed fresh mint leaves
2 black tea bags
1/4 cup honey
Fresh mint sprigs (for garnish)
Bring water to a boil; place mint and tea bags into a large pitcher or bowl. Pour boiling water carefully over mint and tea bags; steep, covered, for 5 minutes. Strain to remove mint and discard tea bags. Stir in honey. Cool slightly.
Pour tea mixture into an 8-by-8-inch metal pan. Cover and place pan in freezer for 1 hour.
Remove pan from freezer and scrape mixture with a fork, crushing any lumps. Freeze an additional 20 minutes; remove and scrape. Repeat every 20 minutes until mixture is fluffy.
Serve in short glasses or dishes garnished with a fresh mint sprig.
Makes 4-6 servings
Source: National Honey Board
3 cups water
1/2 cup packed fresh mint leaves
2 black tea bags
1/4 cup honey
Fresh mint sprigs (for garnish)
Bring water to a boil; place mint and tea bags into a large pitcher or bowl. Pour boiling water carefully over mint and tea bags; steep, covered, for 5 minutes. Strain to remove mint and discard tea bags. Stir in honey. Cool slightly.
Pour tea mixture into an 8-by-8-inch metal pan. Cover and place pan in freezer for 1 hour.
Remove pan from freezer and scrape mixture with a fork, crushing any lumps. Freeze an additional 20 minutes; remove and scrape. Repeat every 20 minutes until mixture is fluffy.
Serve in short glasses or dishes garnished with a fresh mint sprig.
Makes 4-6 servings
Source: National Honey Board
MsgID: 3155351
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Daily Recipe Swap - April 2014
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Daily Recipe Swap - April 2014
Board: Daily Recipe Swap at Recipelink.com
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!